variables._SALES_REP = ""; variables._BROKERAGE = ""; variables._BRK_ADDRESS = ""; variables._BRK_CITY = ""; variables._BRK_STATE = ""; variables._BRK_ZIP = ""; variables._BRK_PHONE = ""; variables._BRK_EMAIL = ""; variables._KPFGRGNMGR = ""; variables._OPR_CUTTINGDATE = "01/01/13"; variables._SALES_REP = "#variables.usrFirstName# #variables.usrLastName#"; variables._BROKERAGE = variables.usrCompany; variables._BRK_ADDRESS = variables.usrStreetAddress; variables._BRK_CITY = variables.usrCity; variables._BRK_STATE = variables.usrState; variables._BRK_ZIP = variables.usrZip; variables._BRK_PHONE = variables.usrPhone; variables._BRK_EMAIL = variables.usrEmail; variables._KPFGRGNMGR = variables.usrRgnMgr;

Broker Information *Required

Sales Rep* Brokerage*
Address*
City* State*  Zip Code* 
Phone* Email*
KPFG Regional Manager*

Operator Information *Required

Operator* Date of Cutting*
Regional Chain* No. of Units
Main Address*
City* State*  Zip Code* 
Contact Person: Given Name*  Last Name*  Title*
Phone* Email*
Distributor*
Product Showed
(check all that apply)
Interested
(check all that apply)
Foothill Farms® Bourbon Flavor Sauce Mix S075-G0701
Foothill Farms® Orange Ancho Chile Sauce Mix V460-F6190
TUF® Cheese Sauce Mix 088T-T0700
TUF® Cheese Sauce Mix 094T-T0700
TUF® Cream Soup Base & Sauce Starter Mix 096T-T0700
TUF® Cream Soup Base & Sauce Starter Mix (Lacto-Vegetarian) 067T-T0700
Foothill Farms® Ranch Dressing Mix V400-JA190
Foothill Farms® Ranch Dressing Mix No MSG 402-JA190
Foothill Farms® Blue Cheese Dressing Mix V403-JE190
Milano Gourmet® Caesar Dressing Mix J351-D3007
Milano Gourmet® Lido Italian Dressing Mix J342-J5007
Foothill Farms® Cilantro Lime Rice Seasoning S162-F6190
Foothill Farms® Creme Anglaise Custard Sauce Mix S907-F6190
TUF® Bread Pudding Mix 102T-T0700
TUF® Non Fat Whip Topping Mix 046T-T1700
Frostline® Simply Smoothies™ Base Mix D620-B5010
Frostline® Simply Smoothies™ Base Mix D620-Y6010

Additional Questions

What follow up is necessary?* (send samples, test, cutting against similar products, secondary presentation.
Not interested, why? Explain. (mixing, price, quality, distribution, labor, equipment)